Italian Green Beans and Potatoes
Italian Green Beans and Potatoes is sure to appeal to even the picky vegetable eaters around your table! It's hearty, simple and classic Italian-American! And, you might be surprised to find out the secret to what makes it so good! Click the link below for all the details.
Ingredients
- 1 1/4 pounds string beans or Romano beans,, ends trimmed & beans cut in half
- 2 pounds all-purpose potatoes, , rinse, scrubbed and cut into 1" chunks, stored in cold water until cooking
- 4-6 Tbsp olive oil , (see NOTE below)
- 1 medium yellow onion, , peeled and sliced
- 2 heaping TBSP chopped or thinly sliced garlic
- pinch crushed red pepper, salt and black pepper
Overview
- Preparation Time: 30 Minutes
- Cooking Time: 30 Minutes
- Serves: 8
- Difficulty Level: 2
- Source: Mangia with Michelle
Italian Green Beans with Potatoes from Mangia with Michelle
